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Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence
Vegetation history and archaeobotany, 31 (2022); 347-361. https://doi.org/10.1007/s00334-021-00857-8


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Reed, K., Smuk, A., Tkalčec, T., Balen, J. i Mihaljević, M. (2022). Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence. Vegetation history and archaeobotany, 31., 347-361. doi: 10.1007/s00334-021-00857-8

Reed, Kelly, et al. "Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence." Vegetation history and archaeobotany, vol. 31, 2022, str. 347-361. https://doi.org/10.1007/s00334-021-00857-8

Reed, Kelly, Ana Smuk, Tatjana Tkalčec, Jacqueline Balen i Marija Mihaljević. "Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence." Vegetation history and archaeobotany 31 (2022): 347-361. https://doi.org/10.1007/s00334-021-00857-8

Reed, K., et al. (2022) 'Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence', Vegetation history and archaeobotany, 31, str. 347-361. doi: 10.1007/s00334-021-00857-8

Reed K, Smuk A, Tkalčec T, Balen J, Mihaljević M. Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence. Vegetation history and archaeobotany [Internet]. 2022. [pristupljeno 25.05.2024.];31:347-361. doi: 10.1007/s00334-021-00857-8

K. Reed, A. Smuk, T. Tkalčec, J. Balen i M. Mihaljević, "Food and agriculture in Slavonia, Croatia, during the Late Middle Ages: the archaeobotanical evidence", Vegetation history and archaeobotany, vol. 31, str. 347-361, 2022. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:291:712183. [Citirano: 25.05.2024.]

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